Yum Yum Cake
Ingredients
Instructions
Bake cake as directed and cool.Use a 13x9 inch pan.
Cook pudding mix with 1 cup milk;let cool.
Mix softened cream cheese and cool whip.Blend cream cheese mixture with cooled vanilla pudding and spread on cake.Top with pineapple.Sprinkle with coconut and nuts.
Cook pudding mix with 1 cup milk;let cool.
Mix softened cream cheese and cool whip.Blend cream cheese mixture with cooled vanilla pudding and spread on cake.Top with pineapple.Sprinkle with coconut and nuts.
Recipe Info
Views
1,102
Rating
Date
May 2, 2004
Categories
Cakes