Turtle Cake
Ingredients
- 1 pkg German Chocolate cake mix
- 1 - 14oz Kraft caramels
- 1 cup chocolate chips
- 1 cup pecans
Instructions
Melt caramels with milk stirring frequently. Mix cake mix as directed plus 3/4 cup soft margarine. Pour about 1/2 of the batter in greased and floured 9x13 pan. Bake 7 minutes. Take from the oven and pour caramel mixture over cake. Sprinkle chocolate chips and then pecans. Pour remainder of batter over cake. Bake 20-30 minutes at 350(F). Serve with ice cream:)
Another one of my Aunt Kathy's recipes that came from a friend of her's that recently passed away, Karon.
Another one of my Aunt Kathy's recipes that came from a friend of her's that recently passed away, Karon.
Recipe Info
Views
279
Date
September 20, 2004
Categories
Cakes