Tubetti with Spicy Sausage Sauce

Bring a large pan of salted water to boil. Meanwhile, heat the olive oil in a pan. Add the onions and fry for 5 minutes until soft.

Add the tubetti pasta to the boiling water and cook for 12 minutes. Add the sasuage to the onions and fry 2-3 minutes. Add the garlic, rosemary, chilli flakes and fennel seeds and fry for 5 minutes.

Add the tomatoes, simmer for 2 minutes, add cream and season.

Drain the pasta and stir into the sauce. Serve with Parmesan.

Serves 4

Source: House Beautiful (UK) March 2005