Supper a'La King
Ingredients
- ¼ cup margarine
- ½ cup diced green pepper
- 1/3 cup chopped onion
- 1 can (10 ¾ oz.) cream of chicken soup
- ¾ cup milk
- 2 cup cooked cubed ham, chicken, or turkey
- 1 can (2 - 4 oz.) mushroom stems & pieces, drained
- 1 cup frozen peas, cooked & drained
- ¾ cup shredded Cheddar Cheese
- ¼ cup diced pimento (optional)
Instructions
Cook margarine, green pepper & onion over medium heat until tender, stirring occasionally. Stir in soup & milk; blend well. Stir in meat, cheese, mushrooms, peas & pimento. Cook 5 minutes or until heated through. Serve over your choice of hot waffles, biscuits, rice, or baked potatoes.
Recipe Info
Views
454
Rating
Date
August 24, 2003
Categories
Beef Pork and Lamb