Spinach Casserole
Ingredients
- 1 med. onion, chopped and sauted in 1/2 stick butter until soft and golden
- 1 10 oz. pk. frozen spinach, thawed, drained and squeezed of half the water
- 1 16 oz. container cottage cheese
- 8 oz. shredded sharp cheddar cheese
- 3 eggs beaten
Instructions
Salt and pepper not in original recipe but you do need some salt. Add to taste.
Mix all together and place in buttered 2 qt. casserole.
Bake at 350 for 45 minutes.
You won't even know you are eating frozen spinach. This is really good!
Contributed by: Ruth of Davie, Florida
Mix all together and place in buttered 2 qt. casserole.
Bake at 350 for 45 minutes.
You won't even know you are eating frozen spinach. This is really good!
Contributed by: Ruth of Davie, Florida
Recipe Info
Views
364
Rating
Date
November 10, 2003
Categories
Vegetables