Spanish Rice
Ingredients
Instructions
In a 9 inch skillet over medium heat, saute green pepper, onion, ham and saffron in butter until tender. Stir in rice, pepper, pimento and pimento liquid, continue cooking until heated through.
4 to 6 servings
4 to 6 servings
Recipe Info
Views
1,661
Rating
Date
May 29, 2003
Categories
Rice Dish