Shrimp Salad

Shrimp Salad

Ingredients

Instructions

Boil in separate pots shrimp, eggs, noodles. Peel eggs. Smash yolks and whites. Drain shrimp and noodles. Season each item with salt and pepper.

Put in large bowl. Chop lettuce, tomatoes (drained), cucumbers (seeded), onions, bell pepper and celery. Mix together and season; add to shrimp and noodles. Take eggs, put in bowl. Add mayonnaise, catsup, relish and mustard. Mix well. Add to all other ingredients in large bowl. Chill. Eat on lettuce leaf with crackers.

P.S. Put eggs in separate bowl to mix with mayonnaise, catsup, and mustard before mixing with rest of ingredients.

Recipe Info

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Rating
Date July 13, 2003
Categories
Salads