Rotel Macaroni

Rotel Macaroni

Ingredients

  • freshly grated parmasean cheese

Instructions

In the boiler that you cooked (and drained) your macaroni in, add the can of rotel tomatoes and a generous bit of Parmesan cheese and stir. Serve with a salad.

This is something I fix quite often for a quick lunch. It's very tasty and doesn't hurt that it's so quick:)

Recipe Info

Views 1,609
Rating
Date June 22, 2003
Categories
30 Minutes or Less