Quick Applesauce Cake

Quick Applesauce Cake

Ingredients

Instructions

Blend sugar and cinnamon.

Grease a 10-inch bundt or tube pan and dust with 1 tablespoon of the cinnamon sugar, reserve remainder.

Blend margarine, eggs, applesauce and cake mix until moistened. Reserve 1-1/2 cups of the batter. Pour remaining batter into prepared pan. Sprinkle with the remaining cinnamon sugar; then top with the reserved batter. Bake at 350 degrees for 35 to 45 minutes or until done. Cool cake in pan for 15 minutes, tnen invert on serving plate.

Recipe Info

Views 708
Date October 1, 2005
Categories
Cakes