Pasta, Tuna and Sweetcorn Salad
Ingredients
Instructions
Method
* Combine all the ingredients, and season with black pepper, and fresh herbs if you have them.
* Chill.
This will keep a day or two in the fridge in an airtight container.
Alternatives
* Add cooked beans, or a can of kidney beans, drained.
* Use other vegetables such as diced peppers, cucumbers, or cherry tomatoes.
[NB] Canned tuna in brine is much cheaper than in water. If you wish to use tuna in brine, drain off all the liquid carefully and ensure you do not add any salt.
Source: Healthy Living - Scotland
* Combine all the ingredients, and season with black pepper, and fresh herbs if you have them.
* Chill.
This will keep a day or two in the fridge in an airtight container.
Alternatives
* Add cooked beans, or a can of kidney beans, drained.
* Use other vegetables such as diced peppers, cucumbers, or cherry tomatoes.
[NB] Canned tuna in brine is much cheaper than in water. If you wish to use tuna in brine, drain off all the liquid carefully and ensure you do not add any salt.
Source: Healthy Living - Scotland
Recipe Info
Views
914
Date
September 1, 2006
Categories
Pastas
Salads
30 Minutes or Less
5 Ingredients or Less
Lunchbox