Nobby Apple Pudding

Nobby Apple Pudding

Ingredients

Instructions

1. Mix together shortening, salt, cinnamon, nutmeg and sugar until smooth and well blended.

2. Beat in egg, flour, baking soda and baking powder.

3. Fold in apples and nuts.

4. Bake in a greased and floured 9-inch square baking pan at 350 degrees for 50 minutes.

5. Cut into squares and top with a dollop of whipped cream.

Serves 6.

Source: The Advocate - Susan Walsh - Baton Rouge, La

Recipe Info

Views 175
Date May 11, 2006
Categories
Desserts