Jamie Laine's Super Simple Spaghetti
Ingredients
- seasonings (I use salt, pepper, season-all) really whatever you season your beef with
- 2 cloves garlic, chopped
- 1 large yellow onion, chopped
- 3/4 cup angel hair
- 2 cans of tomato sauce (8 oz)
- 1can crushed tomatoes (I
Instructions
This recipe comes from my sister-in-law:)
In a skillet, brown your beef (I use ground chuck)with your onions, garlic and seasoning.
Boil your vermacelli til al dente (done but not soggy:)
Once your meat is browned add the 2 cans of tomato sauce and the crushed tomatoes. Mix well. Add to your spaghetti and warm through.
This makes a lot but freezes beautifully. I make a batch and freeze the rest in the Freezer Gladware. My children love this:)
In a skillet, brown your beef (I use ground chuck)with your onions, garlic and seasoning.
Boil your vermacelli til al dente (done but not soggy:)
Once your meat is browned add the 2 cans of tomato sauce and the crushed tomatoes. Mix well. Add to your spaghetti and warm through.
This makes a lot but freezes beautifully. I make a batch and freeze the rest in the Freezer Gladware. My children love this:)
Recipe Info
Views
1,021
Date
February 14, 2004
Categories
Students