Hot Buttered Rum Batter (for drinks)
Ingredients
Instructions
For batter:
Cream butter and sugar. Sprinkle spices and mix thoroughly. Store in refrigerator in a covered container.
To make the drink:
Place 1 heaping Tbl of batter in a mug. Add 1 1/2 ounces dark rum. Fill with boiling water. Stir and serve.
Cream butter and sugar. Sprinkle spices and mix thoroughly. Store in refrigerator in a covered container.
To make the drink:
Place 1 heaping Tbl of batter in a mug. Add 1 1/2 ounces dark rum. Fill with boiling water. Stir and serve.
Recipe Info
Views
1,445
Rating
Date
December 1, 2005
Categories
Drinks and Punches
Holidays