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Gooey Apple Sheet Cake

Gooey Apple Sheet Cake

Ingredients

  • For the Cake:
  • 2 cups granulated sugar
  • 1 cup butter, melted
  • 2 eggs
  • 2 cups all-purpose flour
  • 1 tsp. baking soda
  • 1 ½ tsps. ground cinnamon
  • 1/2 c buttermilk
  • 2 cups chopped apples (1/4-1/2 inch pieces)
  • For the Topping:
  • 3 cups powdered sugar
  • 8 oz. cream cheese
  • 2 eggs
  • 1/4 cup oats

Instructions

Mix melted butter and sugar with a mixer. Add eggs and beat well. Combine the flour, baking soda, and cinnamon in a small bowl. Add flour mixture alternately with buttermilk, mixing well. Fold in the chopped apples. Spread batter into well greased (or sprayed) 13 x 9 baking pan. Mix Topping ingredients and put over cake BEFORE baking. Bake in a 350ºF oven for 40-45 minutes (it took about 50 mins. in my oven). You can store this on the counter or in the refrigerator. Great warm, cold, or at room temperature.

Recipe Info

Views 178
Date November 8, 2005
Categories
Cakes