Fresh Vegetables and Cheese Dip

Fresh Vegetables and Cheese Dip

Ingredients

Instructions

Crudites:
Celery sticks
Cucumber slices
Carrot sticks
Bell pepper strips
Broccoli florets

Combine mayonnaise, sour cream, feta cheese, parsley, lemon juice, water, Worcestershire sauce, garlic, basil, oregano, and pepper. Cover and refrigerate for several hours. Serve with vegetables.




Recipe Info

Views 1,749
Rating
Date May 7, 2003
Categories
Appetizers