Dove (in a gravy)
Ingredients
Instructions
Brown doves well. Add onions and cook until wilted. Add 2 cups water. Add remaining seasonings,. Cover and cook until doves are tender. Add onion tops , parsley , and mushrooms ... cook for 5 or 10 minutes. Serve piping hot with gravy poured over cooked rice
Recipe Info
Views
1,232
Rating
Date
July 17, 2003
Categories
Wild Game