Creamy Lemon Bars

Creamy Lemon Bars

Ingredients

Instructions

Mix together cake mix, egg and oil. Press into 15x10 (lightly greased) pan. Bake at 350(F) for 10 minutes.

Beat 2 pkgs of cream cheese, sour cream, 2 eggs, sugar, lemon peel and lemon juice. Mix and pour over crust. Bake at 350(F) for 35 minutes.

Refigerate.

*contributed by Francine Korous

Recipe Info

Views 473
Date March 7, 2004
Categories
Desserts