Creamy Ham and Broccoli (Crockpot)
Ingredients
- 1 lb cubed cooked ham (or spam!)
- 1 lb of broccoli, chopped into bite size pieces
- 1 can condensed cream of mushroom soup
- 8oz of processed cheese (like Velveeta), for variation I will use different flavors of Velveeta
- 1 c instant rice
- 1 c milk
- 1/2 c chopped celery
- 1/2 c chopped onion
- 1/4 tsp pepper
Instructions
Directions:
Place all ingredients in the slow cooker. Stir. Smooth top, making sure rice is well into mixture.
Cover. Cook on high 2-1/2 hours or on low 4 to 5 hours. (I prefer low... the flavors seem to blend better). Stir occacionally if possible.
Serves 4
Place all ingredients in the slow cooker. Stir. Smooth top, making sure rice is well into mixture.
Cover. Cook on high 2-1/2 hours or on low 4 to 5 hours. (I prefer low... the flavors seem to blend better). Stir occacionally if possible.
Serves 4
Recipe Info
Views
425
Date
August 13, 2003
Categories
Beef Pork and Lamb