Creamed Chicken on Biscuits
Ingredients
- 1/4 cup - 1/2 cup leftover milk gravy
- 1 can cream of chicken soup
- milk (just a little)
- left over chicken, chopped
- buttered biscuits (bisquick or regular)
Instructions
This is a great way to use up leftover chicken and milk gravy! I found this recipe/idea at Taste of Home. I WILL be trying it next time we have roast chicken! Mmmmm
Mix leftover milk gravy and can of cream of chicken soup. Add a little milk and leftover chicken. Warm together and serve over buttered biscuits:)
Mix leftover milk gravy and can of cream of chicken soup. Add a little milk and leftover chicken. Warm together and serve over buttered biscuits:)
Recipe Info
Views
2,138
Rating
Date
January 29, 2006
Categories
Leftover Ideas