Cranberry Cake with Butter Sauce

Mix together all ingredients. Bake in a 13 x 9-inch pan at 400 degrees F for 40
minutes. Serve warm with Butter Sauce.

Butter sauce

1/2 cup butter
3 tablespoons flour
1 cup granulated sugar
3/4 to 1 1/2 cups cream

Melt butter in a saucepan, then blend in flour and sugar. Stir over medium heat for
one minute. Stir in saucepan over medium heat for one minute. Add cream.