Crabmeat Imperial

Crabmeat Imperial

Ingredients

Instructions

Melt butter over low heat and stir-in flour.

Cook until bubbles appear on top.
Add milk slowly, stirring constantly.
Add celery and mushrooms.
Continue cooking while adding parsley, green onions and pimentos.
Fold-in crabmeat
Add Worcestershire sauce, hot pepper sauce, salt and pepper, to taste.
Pour mixture into individual baking dishes and sprinkly with breadcrumbs.
Bake until brown in 350-degree oven.

Recipe Info

Views 922
Date September 20, 2003
Categories
Seafood