Crab Melt

Crab Melt

Ingredients

Instructions

Melt butter and cheese over low heat; add lemon juice, Worcestershire sauce and garlic salt, mix well. Process in blender until smooth. In a bowl, fold in crabmeat and pimientos, mix well. Slice bread into half inch slices and spread on crabmeat mixture. Place on ungreased baking sheet. Bake at 350(F) for 15 mimutes. Serve immediately.

Recipe Info

Views 769
Date March 11, 2004
Categories
Appetizers