Coca-Cola Cake
Ingredients
Instructions
Combine Coca-Cola and buttermilk; set aside.
Beat butter at low speed with an electric mixer until creamy.
Gradually add sugar; beat until blended.
Add egg and vanilla; beat at low speed until blended.
Combine flour, cocoa, and soda.
Add to butter mixture alternately with cola mixture; begin and end with flour mixture.
Beat at low speed just until blended.
Stir in marshmallows. Pour batter into a greased and floured 13- x 9-inch pan.
Bake at 350° for 30 to 35 minutes.
Remove from oven; cool 10 minutes. Pour Coca-Cola Frosting* over warm cake; garnish, if desired.
*Coca-Cola Frosting:
INGREDIENTS:
1/2 cup butter or margarine
1/3 cup Coca-Cola
3 tablespoons cocoa
1 (16-ounce) package powdered sugar
1 tablespoon vanilla extract
INSTRUCTIONS:
Bring first 3 ingredients to a boil in a large saucepan over medium heat, stirring until butter melts.
Remove from heat; whisk in sugar and vanilla.
Beat butter at low speed with an electric mixer until creamy.
Gradually add sugar; beat until blended.
Add egg and vanilla; beat at low speed until blended.
Combine flour, cocoa, and soda.
Add to butter mixture alternately with cola mixture; begin and end with flour mixture.
Beat at low speed just until blended.
Stir in marshmallows. Pour batter into a greased and floured 13- x 9-inch pan.
Bake at 350° for 30 to 35 minutes.
Remove from oven; cool 10 minutes. Pour Coca-Cola Frosting* over warm cake; garnish, if desired.
*Coca-Cola Frosting:
INGREDIENTS:
1/2 cup butter or margarine
1/3 cup Coca-Cola
3 tablespoons cocoa
1 (16-ounce) package powdered sugar
1 tablespoon vanilla extract
INSTRUCTIONS:
Bring first 3 ingredients to a boil in a large saucepan over medium heat, stirring until butter melts.
Remove from heat; whisk in sugar and vanilla.
Recipe Info
Views
1,202
Rating
Date
July 22, 2003
Categories
Cakes