Cider Raisin Sauce (Serve with pork roast or ham)

Cider Raisin Sauce (Serve with pork roast or ham)

Ingredients

Instructions

Blend butter and flour; add cider and stir until boiling. Add seasonings and raisins. Simmer 1/2 hour.

Recipe Info

Views 814
Date May 7, 2003
Categories
Soups and Sauces