Chinese Pan Bread
Ingredients
Instructions
Spread oiled green onion over sheet, then roll up and cut into 3-4 section-- depends on size.
To make the bread flat stand the section on end, depress while twisting (this makes it flaky).
Pan fry the bread with 1-2 Tsp oil depends on taste.
To make the bread flat stand the section on end, depress while twisting (this makes it flaky).
Pan fry the bread with 1-2 Tsp oil depends on taste.
Recipe Info
Views
1,288
Rating
Date
May 7, 2003
Categories
Breads