Chinese Casserole

Chinese Casserole

Ingredients

Instructions

Brown ground beef and onion together and drain. In 9 x 13 dish combine beef, onion, rice, soup, veggies, garlic powder, salt and soy sauce and mix thoroughly. Top with chow mein noodles and bake at 350 F for 30 minutes.

Recipe Info

Views 61
Date August 25, 2008
Categories
Beef Pork and Lamb Casseroles