Chicken Fingers

Chicken Fingers

Ingredients

  • Boneless skinless chicken.
  • Plain Yogurt.
  • Bread Crumbs.
  • Parmasean Cheese
  • Pepper

Instructions

Preheat oven to 350 degrees.
Mix Bread crumbs, cheese and pepper in a bowl.
Put yogurt in a bowl.
Cut chicken into strips.
Dip strips in yogurt.
Dip into bread crumbs.
Place on baking sheet.
Cook for 15 to 20 minutes, or until done.
Put on Hoagies and dress up how you like.

Recipe Info

Views 580
Rating
Date August 21, 2003
Categories
Poultry