CHEESEY GRAPE SALAD
Ingredients
- 2# WHITE SEEDLESS GRAPES
- 2 # RED SEEDLESS GRAPES
- 1 CUP PECANS, CHOPPED
- 1 16 OZ BOX BROWN SUGAR
- 1/2 CUP WHITE SUGAR
- 1 8OZ BAG SHREDDED CHEDDAR CHEESE
- 1 8 OZ CONTAINER SOUR CREAM
- 1 80Z PKG CREAM CHEESE
Instructions
BEAT CREAM CHEESE TILL SMOOTH. ADD SOUR CREAM AND WHITE SUGAR AND CONTINUE BEATING UNTIL CREAMY. ADD CHEESE AND GRAPES. MIX TOGETHER. PLACE INTO A 9 X 13 DISH. STIR BROWN SUGAR AND PECANS TOGETHER. SPINKLE OVER TOP OF GRAPE MIXTURE IN DISH. REFRIGERATE OVER NITE. MAY US EITHER MILD OR SHARP CHEDDAR CHEESE.
Recipe Info
Views
68
Date
November 12, 2005