Brunch Sandwiches

Brunch Sandwiches

Ingredients

Instructions

Top each muffin half with a slice of ham, folding to fit. Spread mustard lightly over ham; top with an egg and one slice of cheese.

Transfer to foil-lined baking sheet. Broil 4 to 5 inches from heat source until cheese is melted and sandwiches are hot, 2 to 3 minutes.

Makes 4 servings

Recipe Info

Views 978
Date September 23, 2005
Categories
Breakfast Goodies