Bill's Soupy Spaghetti and Cheese

Bill's Soupy Spaghetti and Cheese

Ingredients

Instructions

Boil spaghetti in 2 quart boiler until done. Drain and return to pot. Pour milk until you can just see it through spaghetti. Return pot to burner on medium heat. Add butter. Tear slices of cheese and put into pot. Stir frequently until all cheese is melted. Let stand about 5 minutes. Tony's to taste ... or salt and pepper. Serves 1 - 6. :)

My older brother, Bill, came up with this concoction when we were young and it's still his favorite even at 40:)


Recipe Info

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Rating
Date February 24, 2004
Categories
Students