Balsamic Tomato Sauce
Ingredients
- 2 cans tomatoes with balsamic vinegar,olive oil and Basil
- 2 cans tomato sauce
- 3 garlic cloved chopped
- 3 garlic cloved chopped
Instructions
Simmer until thickened. Serve over bracciole(Steak) and sprinkle with additional cheese.
Great served with pasta.
Great served with pasta.
Recipe Info
Views
759
Rating
Date
October 21, 2003
Categories
Soups and Sauces