Bacon Chestnuts
Ingredients
- 1 LB thick-cut bacon
- 1 can (8 oz.) water chestnuts
Instructions
Slice bacon in half. Wrap one piece of bacon around one chestnut; skewer with toothpick to hold in place. Broil in toaster or conventional oven, turning frequently, until the bacon is evenly cooked. Serve warm.
Note: We love to use Danish bacon that we get at the British store that we go to (about a 45 minute drive)It's very, very nice!
Note: We love to use Danish bacon that we get at the British store that we go to (about a 45 minute drive)It's very, very nice!
Recipe Info
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810
Rating
Date
October 26, 2004
Categories
Christmas