AuGratin Potatoes and Ham For large groups

AuGratin Potatoes and Ham For large groups

Ingredients

Instructions

Cook washed potatoes in their jackets until tender. Cool. Peel and cut potatoes into cubes (not sliced). Place about 6 cups potatoes each into 8) greased 9x13" pans. Or place all potatoes into a large electric roaster. Add 3-1/2 cups ham to each pan or entire amount to roaster. In a large dutch oven, over medium heat, combine soup, milk, and flour until smooth. Bring to a boil. Cook and stir 2 minutes. Add cheese, pepper, and paprika. Reduce heat and stir until cheese is melted. Pour 2-1/4 cups into each pan or entire amount into the roaster.

Cover and bake pans for 40 minutes at 350 degrees. Uncover and bake 5-10 minutes more. For roaster heat through, approximately 3 hours at a medium-low heat stirring occasionally.

Serves approximately 100 - 3/4-cup servings. NOTE: Do not add any salt during the entire cooking process.

Recipe Info

Views 2,796
Rating
Date September 15, 2003
Categories
Potatoes