All day long crockpot beef
Ingredients
- 2lbs beef,roast
- 1/2 cup water
- 2 tsp black pepper
- 1/2 cup tomato juice
- 2 ea. onion soup mix,package
- 2 tsp steak sauce
- 2 ea. celery,stalks,diced
- 3 ea.carrots,sliced
- 1 ea. bell pepper,green chopped
- 1 ea. onion
Instructions
Cut beef roast into serving-sized portions.
Brown beef in a bit of vegetable oil.
Slice onion and separate into rings. Dice the peeled carrots,dice the celery and slice the peppers into strips or circles.Place these into the bottom of the crockpot. Sprinkle the beef peices with fresh ground pepper,minced garlic and the onion soup mix. Place on top of vegys.
|Mix the steak sauce and worcestershire sauce in a small bowl with about 1/2 cup water and 1/2 cup tomato juice.Pour this over the meat.
Turn the crockpot to high for 30 minutes. Turn to low, cover and cook for 7-9 hours.
Brown beef in a bit of vegetable oil.
Slice onion and separate into rings. Dice the peeled carrots,dice the celery and slice the peppers into strips or circles.Place these into the bottom of the crockpot. Sprinkle the beef peices with fresh ground pepper,minced garlic and the onion soup mix. Place on top of vegys.
|Mix the steak sauce and worcestershire sauce in a small bowl with about 1/2 cup water and 1/2 cup tomato juice.Pour this over the meat.
Turn the crockpot to high for 30 minutes. Turn to low, cover and cook for 7-9 hours.
Recipe Info
Views
1,315
Date
September 12, 2004
Categories
Crockpot