Adele's Brownies

Adele's Brownies

Ingredients

Instructions

1. Melt margarine or butter. Add cocoa and stir until mixed. Set aside.

2. Beat eggs and sugar together. Add melted chocolate mixture. Add flour and stir.

3. Stir in almond extract and pecans. Stir well.

4. Pour into greased 9 1/2 x11-inch pan. Bake at 350 degrees for 30 minutes.

5. Cool and cut into squares.

Source: The Advocate (Adele Lacinak) - Baton Rouge, La

Recipe Info

Views 664
Rating
Date November 17, 2005
Categories
Cakes